In my latest article for the Food Network I give step-by step instructions with photos on how to make individual ice rings to cool down and brighten up summer drinks. They are easy enough to make for everyday celebrations, or make them all different for parties so everyone can identify which drink is theirs.
August 15, 2017 Jackie Alpers Condiments, cooking crafts, Easy, ethnic cuisine, Fast!, food photographer, Gluten free, Keto, Low carb, recipe, recipe developer, Refinery29 articles, Salad Dressing, savory, Spicy, Thai, THE RECIPES, Vegan, vegetarian
This super easy salad dressing recipe is especially good on a Greek salad, cucumber salad or Asian Chicken salad and you can make it right in the bottle if you only have a little bit of Sriracha left. […]
October 6, 2013 Jackie Alpers Easy, Kid Friendly, Snacks, Sprinkles!, Sprinkles!: Recipes and Ideas for Rainbowlicious Desserts, sweet, Uncategorized, vegetarian 1
What is the nature of art? Can it exist in popsicle form? Is it still art after the popsicle has been eaten? How does the process of melting affect the piece? These are some of […]