In my latest article for the Food Network I give step-by step instructions with photos on how to make individual ice rings to cool down and brighten up summer drinks. They are easy enough to make for everyday celebrations, or make them all different for parties so everyone can identify which drink is theirs.
April 24, 2011 Jackie Alpers contains whole grains, Easy, entertain, ethnic cuisine, Fast!, food photographer, Greek, recipe, recipe developer, Salty, savory, Snack of the Day!, Snacks, THE RECIPES, Uncategorized, vegetarian
My husband arrived home from work and announced a friend of ours was on the way over. I started to make plans to buy beer and make nachos when I was also informed that he […]
November 3, 2014 Jackie Alpers Chicken, Dinner, Easy, ethnic cuisine, Grilling, iVillage Articles, Keto, Spicy, Thai 1
All of the ingredients for authentic Thai cuisine are available at most grocery stores. Sambal Oelek and Thai fish sauce can be found in most Asian food sections. This recipe was originally published on iVillage.com […]
November 16, 2014 Jackie Alpers Appetizers, Celebrations, Cheese and Dairy, Comfort Food, Mexican Food, Salty, savory, Snack of the Day!, Snacks, Sonoran Corner, Spicy, Taste of Tucson: Sonoran Style Recipes 1
Ohio meets Arizona! Cincinnati style chili cheese nachos – Cincinnachos as they will henceforth be known. The best of everything for snacking season. Start with My Recipe for Cincinnati Style Turkey Chili, substituting ground grass-fed beef […]