This may be one of the easiest recipes ever. It was originally written for and published on Refinery29 where you can find seven more of my Oreo recipes.

I literally wrote the book on sprinkles, so if you’re interested in learning more ways to cover everything in sprinkles, pick up a copy of Sprinkles!: Recipes and Ideas for Rainbowlicious Desserts.

Oreo Ice Cream Sandwiches With Sprinkles!

  • 1 pint ice cream (any flavor, softened but not melted, I used a chocolate-peanut butter swirl.)
  • 1 14.3-oz package Oreos
  • 1/3 cup sprinkles
  1. Spoon about a small scoop of ice cream (about 1 tablespoon) onto the top of an Oreo, then carefully squish another Oreo on top.
  2. Roll the exposed ice cream on the sides in a shallow dish of sprinkles if desired.
  3. Refreeze until ready to serve.