Chicken Mole Amarillo Recipe from Cafe Poca Cosa

Chicken Mole Amarillo Recipe from Cafe Poca Cosa

Chicken Molé Amarillo | Recipe by Jackie Alpers from the cookbook Taste of Tucson: Sonoran Style Recipes Inspired by the Rich Culture of Southern Arizona.

The Italian Stallion Hot Dog

The Italian Stallion Hot Dog

This no-recipe recipe is my tribute dog to Sweathog, Vinnie Barbarino. Slice an Italian roll across the top, not the side. Spoon a tablespoon of warmed marinara sauce inside the cut roll, then tuck in a couple of slices of provolone, Top with a grilled spicy Italian...
The Cheesiest Cheese Crisp with Chipotle Ranch Dipping Sauce

The Cheesiest Cheese Crisp with Chipotle Ranch Dipping Sauce

Serves 2 to 4 A cross between a Mexican pizza an an open-faced quesadilla, the cheese crisp is the perfect comfort food. Southern Arizona restaurants started selling the dish more than 50 years ago and it’s become a staple of our local “Sonoran Style” cuisine. I...
Quinoa Burrito Bowl With Chipotle Lime Vinaigrette

Quinoa Burrito Bowl With Chipotle Lime Vinaigrette

This recipe originally was written for and published on Refinery29 as part of an article on easy and affordable grain bowls. Check out the rest of the recipes on their site. The Greek yogurt adds a little creaminess to the vinaigrette, so I recommend arranging it all...
Recipe: Grain Bowl With Green Quinoa, Tepary Beans and Egg

Recipe: Grain Bowl With Green Quinoa, Tepary Beans and Egg

Grain Bowl With Green Quinoa, Tepary Beans, Avocado and Egg Start your day with this Sonoran style power breakfast. It’s high in protein, complex carbs and healthy fats. Serves 1. Ingredients 1/2 cup dry quinoa 1/4 cup green salsa 3/4 cup vegetable or chicken...
Gooey, Creamy, Cheesy Chicken and Broccoli Casserole

Gooey, Creamy, Cheesy Chicken and Broccoli Casserole

For a lower carb version of this dish, replace the pasta with an additional cup of chopped broccoli. Serves 4 Ingredients For the “Copycat” Condensed Cream of Chicken Soup 3 tablespoons butter ¼ cup flour 1 cup chicken broth or stock 1/2 cup milk ¼ tsp onion...