I’m going to step away from posting recipes in this post. From taco trucks to Mario Batali, from un-named starlets at Bon Appetit’s top rated boutique coffee shop, to the world famous Chateau Marmont; I ate my way through Los Angeles last weekend and here are the photos to prove it.
Frozen berries top this easy dessert with a 5-minute prep time… because it’s hot out there. Chia seeds are truly a super-food packed with antioxidants, fiber and loads of healthy Omega-3 fatty acids, so they are a […]
Corn, beans and squash are three of the earliest domesticated crops grown by Native Americans in the Sonoran region. For this recipe, prepared corn masa, which is usually used to make tortillas or gorditas, is […]