I made fancy sprinkles covered Easter eggs, and you can too. It’s easy! Learn how in my latest article for the Food Network.
August 10, 2013 Jackie Alpers breakfast, Chocolate, Dessert, Snacks, Sprinkles!, sweet, vegetarian 1
July 31, 2012 Jackie Alpers Comfort Food, Dinner, food photographer, food stylist, Pasta, recipe, recipe developer, savory, Slow!, Spicy, Uncategorized
April 10, 2014 Jackie Alpers Atkins Friendly, breakfast, Cheese and Dairy, Dinner, Easy, eggs, Fast!, Italian, Low carb, savory, vegetarian